How to Make Keto Strawberry Cream Cheese Cookies | Easy & Delicious

Discover how to make keto-friendly strawberry cookies with cream cheese and almond flour.

There’s something magical about biting into a soft, creamy cookie that bursts with strawberry flavor — especially when it’s keto-friendly! These Keto Strawberry Cream Cheese Cookies are the perfect combination of rich creaminess and fruity sweetness. Best of all, they’re low-carb, gluten-free, and sugar-free, so you can indulge without guilt.

Whether you’re new to the keto lifestyle or just want a healthier dessert option, these cookies will satisfy your sweet cravings while keeping you on track.

🍪 Why You’ll Love These Keto Strawberry Cream Cheese Cookies

  • Low in carbs and sugar-free — perfect for a ketogenic diet.
  • Soft, creamy, and rich thanks to the almond flour and cream cheese.
  • Naturally flavored with real strawberries, giving a refreshing fruity taste.
  • Quick and easy — ready in under 25 minutes.
  • Kid-approved — even non-keto eaters will fall in love with them!

🧈 Ingredients You’ll Need

You don’t need fancy ingredients to make these keto-friendly cookies. Everything can be found in your pantry or local store.

IngredientAmountNotes
Almond flour1 cupBase for keto-friendly texture
Cream cheese (softened)2 ozAdds creaminess and richness
Butter (softened)1/4 cupHelps create a soft, chewy texture
Powdered erythritol1/4 cupKeto-friendly sweetener
Large egg1Binds the ingredients
Fresh strawberries1/4 cupFinely chopped or mashed
Vanilla extract1 tspEnhances the flavor
Baking powder1/2 tspHelps cookies rise slightly
SaltA pinchBalances the sweetness

👩‍🍳 Step-by-Step Instructions

Step 1: Preheat Your Oven

Start by preheating your oven to 350°F (175°C). Line a baking sheet with parchment paper to prevent sticking and make cleanup easy.

Step 2: Mix the Wet Ingredients

In a large bowl, beat together the cream cheese, butter, and erythritol until smooth and fluffy. Add the egg and vanilla extract, and continue mixing until fully combined.

Step 3: Combine the Dry Ingredients

In a separate bowl, whisk together the almond flour, baking powder, and salt. Gradually add this dry mixture into your wet mixture, stirring until a soft dough forms.

Step 4: Add the Strawberries

Gently fold in the chopped or mashed strawberries. Avoid overmixing — too much moisture from the berries can make the dough overly soft.

Step 5: Shape the Cookies

Scoop tablespoon-sized portions of dough and roll them into balls. Place them on the baking sheet, then gently flatten each one with the back of a spoon or your fingertips.

Step 6: Bake

Bake for 10–12 minutes, or until the edges turn a beautiful golden brown. Keep an eye on them — almond flour can brown quickly!

Step 7: Cool and Enjoy

Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack. Once cooled, they’ll firm up slightly and become perfectly chewy.

🍓 Pro Tips for Perfect Keto Cookies

  • Use room-temperature ingredients for a smooth dough.
  • Don’t overbake! These cookies firm up as they cool.
  • For a stronger strawberry flavor, add a few drops of natural strawberry extract.
  • Store leftovers in an airtight container in the fridge for up to 5 days, or freeze them for up to a month.
NutrientAmount
Calories110 kcal
Fat10 g
Protein3 g
Carbohydrates3 g
Net Carbs1.5 g
Fiber1.5 g

Note: Nutritional values may vary slightly based on ingredient brands and portion sizes.

💡 Why These Cookies Are Perfect for Keto

The key to staying in ketosis is low carb intake and high fat consumption, and these cookies fit perfectly into that lifestyle.

  • Almond flour keeps the carbs low and gives that classic cookie texture.
  • Cream cheese and butter provide healthy fats for sustained energy.
  • Erythritol sweetens naturally without spiking your blood sugar.

This makes them not only a dessert but also a smart snack option for anyone following keto or low-carb diets.

☕ Perfect Pairings

Serve these cookies with:

  • A hot cup of bulletproof coffee for breakfast.
  • Unsweetened almond milk for a light snack.
  • Or crumble them over keto strawberry ice cream for an indulgent dessert.

❤️ Final Thoughts

These Keto Strawberry Cream Cheese Cookies are proof that you don’t need sugar or carbs to enjoy a delicious dessert. With a melt-in-your-mouth texture, sweet strawberry flavor, and creamy richness, they’ll quickly become a favorite in your keto kitchen.

So, preheat that oven and treat yourself — because staying healthy doesn’t mean giving up on sweetness!

For More Recipes Visit: www.waniarecipes.com

Leave a Reply

Your email address will not be published. Required fields are marked *