No-Bake Chocolate Wonderland
Table of Contents
Ingredients:
200g dark chocolate
100g milk chocolate
1/2 cup heavy cream
1/4 cup butter
1/2 cup crushed graham crackers
1/2 cup chopped nuts (like almonds or hazelnuts)
1/4 cup mini marshmallows
1 tsp vanilla extract
A pinch of sea salt
Directions:
Begin by melting the dark and milk chocolate together. Break them into pieces and place them in a heatproof bowl.
In a small saucepan, heat the heavy cream and butter over low heat until the butter is completely melted and the mixture is smooth. Pour this over the melted chocolate and stir until well combined.
Stir in the vanilla extract and a pinch of sea salt to enhance the flavor.
Add the crushed graham crackers, chopped nuts, and mini marshmallows into the mixture. Stir gently until everything is evenly incorporated.
Line a small baking dish or tray with parchment paper. Pour the chocolate mixture into the prepared dish and spread it out evenly.
Place the dish in the refrigerator for at least 2 hours or until the chocolate is firm and set.
Once set, remove the chocolate from the fridge and cut it into small squares or rectangles.
Serve and enjoy your No-Bake Chocolate Wonderland! This treat is perfect for sharing with friends or family.
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